Dana’s Stuffed Zucchini
Thanks to Dana for always feeding so many hungry farmers! The amounts on these ingredients are all relative to how many stuffed zucchinis you are making. Adjust accordingly…. Read More »
Broccoli Slaw with Oranges and Crunchy Noodles
Thanks for this great recipe Paula. Directions 1. To prepare slaw, combine the first 7 ingredients in a large bowl; toss well to combine.2. To prepare dressing, combine… Read More »
Green Rice
Week 5 delivery should have just about everything needed to make this amazing dish. I think this rice calls for a piece of Grilled Snapper. Another great recipe… Read More »
Cold Marinated Asparagus with Lemon and Scallions Recipe
Thanks again Karen! * Try using walnut or hazelnut oils mixed with a few drops of toasted sesame oil for a special treat. Preparation: Wash the asparagus and… Read More »
Crispy Black Bean Tacos with Feta and Cabbage Slaw
Karen sent us this recipe! Thank you. Directions: Place beans and cumin in small bowl; partially mash. Mix 2 teaspoons olive oil and lime juice in medium bowl;… Read More »
Baba Ganoush
Baba Ganoush! This is so delicious, and it is a great substitute for mayo on sandwiches. Directions: I would add: cumin/parsley as well. Stab your eggplant a few… Read More »