Caprese Salad
Directions: Line plate with lettuce. Slice roma tomato and arrange it on plate alternating with slices of fresh mozzarella. Tuck some fresh basil leaves into the salad. Sprinkle… Read More »
Panzanella Salad
Directions: 1. Preheat oven to 350, cut garlic clove in half. 2. Rub the garlic over the slices of bread. 3. Cut the bread into medium size cubes…. Read More »
Garden-Style Lasagna
Garden-Style Lasagna From The Best Casserole Cookbook Ever By Beatrice Ojakangas Directions: 1. Preheat the oven to 375° F. Coat a 9-by-15 inch or 10-by-15 inch lasagna pan… Read More »
Bethany Says: Herbs
An A-list celebrity in the Italian kitchen, basil can be found in numerous dishes. Complementing any meat, this aromatic herb goes well with several vegetables, especially tomatoes and… Read More »
Flat bread Pizza
Equipment: 1 ladle Directions: Preheat oven to 425 degrees F Make or buy flat bread (see flat bread recipe for instructions) Assemble flat-bread by ladling tomato sauce into… Read More »
Pho Ga
This homemade soup is well worth the wait! 1. Place onions and ginger directly onto gas grate of stove or grill over medium heat for 15 minutes, turning… Read More »